Food & Beverage Purveyors

The 2012 Auction will be held at the Historic Memorial Coliseum.

Our region’s finest foods, from restaurants, caterers, patisseries and bakers are an integral part of the annual CAP Art Auction. The products donated by food and beverage purveyors help create an unforgettable evening for all of our guests. Amid 250 premier artworks in the silent auction are an array of the most delicious hors d’oeuvres and desserts – provided by up to 30 of the northwest’s outstanding chefs and bakers. You could be one of them!

It is our hope you will consider participating in the event considered by many to be one of Portland’s annual keystone – not to be missed – fundraising parties. Click here to download the Food and Beverage Purveyor Form.

For information please contact Andrew Shayde, Special Events Coordinator at events@cascadeaids.org or (503) 278-3854.

What you provide:

• Minimum of 1,200-1,500 single-bite, appetizer or dessert pieces. You will be contacted to provide a description of your items for your table sign.
• Up to two trained staff for your table, in appropriate dress.
• Table decor and service ware for your selections.

What we provide:

• One eight foot table with black table covering.
• Black cocktail napkins, small plates and black forks.
• Table sign with your business name and submitted menu.
• Shared prep-area cloth to table for storage, replenishment of items/trays with limited refrigeration.
• Load-in schedule, detailed map to the load-in area, and CAP event volunteers to help with your load-in.